Semla buns are a beloved Swedish pastry traditionally enjoyed during Lent. These soft, pillowy cardamom-spiced buns are split open and filled with a rich, velvety mixture of whipped cream and almond paste. The lightly sweetened bun perfectly complements the smooth, nutty filling, creating a decadent and satisfying treat. Dusted with powdered sugar on top, semla buns offer a delightful balance of flavors and textures in every bite. Whether enjoyed on Fat Tuesday or any time of the year, these indulgent buns bring a taste of Swedish tradition to your table, perfect for pairing with a warm cup of coffee.

Semla (Semla bun)

£3.80

Quantity

Butter

Flour

Milk

Sugar

Fresh yeast

Salt

Egg

Hjorthornsalt (ammonium carbonate)

Fresh Cream

Marzipan

Cardamom
Free delivery to addresses in Islington (outside the congestion zone), Orders to other addresses will incur a charge to cover petrol. The charge depends on distance from London N7. Please add this when placing the order. Please drop us a message if you are unsure. Minimum Order £20.

Deliveries on Mondays and Fridays. Orders placed between Sunday and Wednesday will be delivered on Friday and orders placed between Thursday and Saturday will be delivered on Monday.

Postal deliveries: Orders outside London can be sent with Next Day courier delivery, £6 for a regular parcel size. Typically 3 days after order is placed, unless other arrangements discussed with customer. Please add this when placing the order. We are unable to mail items that contain fresh cream.
Gluten

Milk

Nut

Egg

Semla (Semla bun)

Ingredients

Delivery

Allergens

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